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	<title>Comments on: freezing roast</title>
	<atom:link href="http://www.tech-samaritan.org/blog/2005/11/30/freezing-roast/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.tech-samaritan.org/blog/2005/11/30/freezing-roast/</link>
	<description></description>
	<pubDate>Thu, 20 Nov 2008 16:21:58 +0000</pubDate>
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		<title>By: daniel</title>
		<link>http://www.tech-samaritan.org/blog/2005/11/30/freezing-roast/#comment-2645</link>
		<dc:creator>daniel</dc:creator>
		<pubDate>Mon, 12 Dec 2005 01:41:17 +0000</pubDate>
		<guid isPermaLink="false">http://daniel.shackelford.org/blog/?p=123#comment-2645</guid>
		<description>The Costa Rica turned out excelent!  I am not sure why I thought it was not.  Now I am glad that I have ~5lbs. of it.

It does have that island flavor that reminds me of coconut and sea air.  Bethany really likes it, but almost refuses to drink the PNG.  It IS still coffee...</description>
		<content:encoded><![CDATA[<p>The Costa Rica turned out excelent!  I am not sure why I thought it was not.  Now I am glad that I have ~5lbs. of it.</p>
<p>It does have that island flavor that reminds me of coconut and sea air.  Bethany really likes it, but almost refuses to drink the PNG.  It IS still coffee&#8230;</p>
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		<title>By: Nathan</title>
		<link>http://www.tech-samaritan.org/blog/2005/11/30/freezing-roast/#comment-2639</link>
		<dc:creator>Nathan</dc:creator>
		<pubDate>Tue, 06 Dec 2005 22:09:18 +0000</pubDate>
		<guid isPermaLink="false">http://daniel.shackelford.org/blog/?p=123#comment-2639</guid>
		<description>Who! You didn't tell me you had some Perfect Cup! I've been searching for it for a long time!

Glad your air roaster is working well. I've been roasting at school in the kiln room. The air temp is slowing things way down for my little machine.

5 minute batches in 29 degrees is pretty good.  When it gets warm out it may go TOO fast. Maybe it's the perfect winter roaster.</description>
		<content:encoded><![CDATA[<p>Who! You didn&#8217;t tell me you had some Perfect Cup! I&#8217;ve been searching for it for a long time!</p>
<p>Glad your air roaster is working well. I&#8217;ve been roasting at school in the kiln room. The air temp is slowing things way down for my little machine.</p>
<p>5 minute batches in 29 degrees is pretty good.  When it gets warm out it may go TOO fast. Maybe it&#8217;s the perfect winter roaster.</p>
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